Toasted blanched almonds with salt.
Ingredients: almond, water, corn starch and salt
May contain traces of peanut, soy, sesame, sulfite, and other nuts, nuts, gluten, sesame, dairy products and lupins.
Almonds:
The highest in calcium of all nuts. Almonds are also rich in fiber, vitamin E and magnesium. Almonds help lower cholesterol and reduce the risk of heart disease, and may help protect against diabetes.
Nuts provide protein and key nutrients, healthy fats, antioxidants, help lower cholesterol and help you live longer. Below are some of the key benefits of a few different varieties of nuts.
In the past, nuts fell into the "bad for you" category. However, in recent years, studies show that nuts are actually healthy.
Please sign in first.
Sign in
English
Español
Português PT
Français
Deutsch
Italiano