They are the ripe, healthy, clean and dried fruits of Capsicum frutescens, Capsicum baccatum and Capsicum fastigiatum. Red pepper with an intensely spicy flavor, it is widely cultivated throughout the world, so the countries of origin are very diverse: India, China, Malawi, Peru, etc.
Small Bottle 380 ml.: 180 g.
Large Jar 1,500 ml.: 700 g.
Cayenne pepper is one of the most popular spices in the world and is well suited to many different dishes./span>However, the term is misleading because it is not a pepper, but a variety of pepper. Wherever you crave a little spice, the slight sharpness of cayenne peppers adds something to your dishes.Try using the ground peppers in stews, soups, sauces, gravies, and barbecues.This spice is not a blend, as it is sometimes commercially available, but is made from 100% ground cayenne peppers, derived from select vineyards around the world. Caution:SPICY
Uses: African cuisine, Asian cuisine, European cuisine, for fish and shellfish, for meat, for vegetable dishes, Indian cuisine, Caribbean cuisine, for sauces
| Ingredients | Cayenne |
|---|---|
| allergens | · In accordance with Annex II of EU Regulation No. 1169/2011, it is not an allergenic ingredient. |
| Conservation Conditions | Keep in a cool and dry place |
| Manufacturer / Importer | Ruca Products |
| Preferential Consumption Date | Maximum of 5 years from packaging |
| Country of Origin | India, China, Malawi, Peru, etc. |
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