Peppercorns have always been considered very important in our humanity. Many years ago these grains were used as currency, and as if they were jewels. In the Middle Ages they had the function of covering the flavor of the
Peppercorns have always been considered very important in our humanity. Many years ago these grains were used as currency, and as if they were jewels. In the Middle Ages they had the function of covering the taste of rotten meat, since fresh meat was almost impossible to obtain. In addition, it has the quality of adding more flavor to the dishes we prepare daily. Along with salt, pepper is one of the most important pillars of our kitchen.
But as if all these benefits were not enough for us, pepper has excellent properties for our body. .
For many years, pepper was used in Ayurvedic medicine, a clear proof of this was reflected in the Indian medical books of the 5th century where it is named as an important cure for many diseases: earaches, stomach problems, problems related to liver malfunction, lung disease, indigestion, diarrhea, tooth decay, and sunburn.
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